http://freetimesblog.wordpress.com/2008/02/24/farfalle-con-panna-prosciutto-e-piselli/ Just another WordPress.com weblog Tue, 16 Jun 2009 15:27:07 +0000 http://wordpress.com/ hourly 1 http://freetimesblog.wordpress.com/2008/02/24/farfalle-con-panna-prosciutto-e-piselli/#comment-182 SAKO Thu, 29 May 2008 09:42:04 +0000 http://freetimesblog.wordpress.com/?p=27#comment-182 Hi! I hope I have translated well! Farfalle with cream, peas and cooked ham Ingredients: 350 g of farfalle 200 ml of cream 140 g of very fine peas a thick slice of cooked ham (100 g) Cooking time: 30 minutes Cook the pasta with salting water. put some olive oil in a frying pan and cook the cooked ham cut into pieces. After some minutes add the peas and some salt. When the cooked ham will be cooked, add the cream and some salt. Cook the cream for some minutes and at the end skip the pasta in the frying pan. Serve the dish immediately. Hi! I hope I have translated well!
Farfalle with cream, peas and cooked ham
Ingredients:
350 g of farfalle
200 ml of cream
140 g of very fine peas
a thick slice of cooked ham (100 g)
Cooking time: 30 minutes
Cook the pasta with salting water. put some olive oil in a frying pan and cook the cooked ham cut into pieces. After some minutes add the peas and some salt. When the cooked ham will be cooked, add the cream and some salt. Cook the cream for some minutes and at the end skip the pasta in the frying pan. Serve the dish immediately.

]]> http://freetimesblog.wordpress.com/2008/02/24/farfalle-con-panna-prosciutto-e-piselli/#comment-181 Anonimo Thu, 29 May 2008 03:50:11 +0000 http://freetimesblog.wordpress.com/?p=27#comment-181 can I have this recipe in english can I have this recipe in english

]]>